
Brandy Marinade Steaks
Putting a new twist on a old favorite. Loved it...!
I always have wine or brandy's and sometimes Rums for cooking and Yes a little drinking.
This time I skipped the libation part and decided to make a marinade for the steaks I was fixing for dinner that night.
Using the brandy with a small amount of olive oil and garlic and blackened spices I basted the steaks with the mixture and pan grilled them to a Med-rare perfection. They were Heavenly, now I am hooked on them when ever I get some steaks out I go for my brandy bottle on my storage shelf first.
So if you are hungry for your meat and want it fixed a different way, try this recipe you will not be sorry you did.
Meat Lover Satisfaction Guaranteed!!!!