Posted by Gianna Elizabeth Ianos on Monday, May 20, 2013,
In :
Pie for Dinner?
 Meat pies are very popular in Europe, here they are okay, but most do not make anything special.
I decided to change that!
Pictured is a Chicken Pie, loaded with organic chicken breast chunks, fresh peas, carrots, green bean, and even corn.
I make my gravy with cream, butter and cream of chicken soup with a dash of this and that.
The crusts are organic too, but not made by me, I forgo that for someone else to do as long as the quality is good.
This whole process from start to finish takes app. 20 ... Continue reading ...
Catering who Do I Pick?
Posted by Gianna Elizabeth Ianos on Saturday, April 20, 2013,
In :
Catering
-
This is the season of Weddings, Graduations and all kinds of Special Events for Fabulous Food, How do I pick my Food Specialist! Let Divadish help you with some of the most asked questions in this industry to help you get your special Caterer. 1 What is my budget, Do I want Quantity or Quality
2.Original recipes or Bucket Recipes 3.Reputation of Caterer 4.What do I get for my money 5.Is it made to order or frozen 6.Is it all Processed foods or all Organic 7.Is it Wholesome Home Made Quality 8.Wha... Continue reading ...
What Kind of Shopper are You?
Posted by Gianna Elizabeth Ianos on Sunday, March 10, 2013,
In :
Super Shopping
Grocery Shopping can be the two Ugliest words in our vocabulary today, let me explain why! Most of Us have very little time to do it so sometimes we do not do it very well if at all really. According to a recent study Identify your M.O. these shopping experts put all of Us in (4) categories.Let me list them for you and see what group you see yourself in.29% ExplorersYou are a browser and impulse buy, never using a grocery list to guide you.26% Time StressedYou grab & go no list, no coupons, no... Continue reading ...
Italian Dinner for you!
Posted by Gianna Elizabeth Ianos on Sunday, February 17, 2013,
In :
Italian Dinner
Italian Dinner for you by Divadish Kitchens & CateringThis is one of my Sunday's dinners. My parents both were big pasta eaters, but the sauce is what made that pasta just go down so much more. The red sauce was cooked for hours and it was made fresh with all the right seasonings, leftover meats and yes plenty of cheese & wine added to the slow simmering sauce. Just looking at this picture makes me hungry.Now according to my mother we always had to have a salad with every meal, and she fav... Continue reading ...
Healthy ways to avoid Holiday Blues!
Hamburger Steak w/ Rosemary potatoes Anxiety, depression, overwhelmed feelings can affect all of us but especially during the holidays when we are adding extra activities to our schedules. Parties, shopping, meal planning, where is there anytime for you? Take time for exercise especially during times of stress. This will help with your mood, keep your body and your spirit lifted and feeling at it's best.15-20 minutes of brisk walking will do... Continue reading ...
Divadish donates to Miss Teen Pageant
Posted by Gianna Elizabeth Ianos on Wednesday, October 3, 2012,
In :
Miss Teen Pageant
 http://misscoonrapidspageant.weebly.com/uploads/1/3/1/5/13159936/1407168.jpg The Miss Coon Rapids Program and Miss Coon Rapids Outstanding Teen Pageants are 'OPEN' pageants. You must live, work and/or go to school within the State of Minnesota in order to participate. Proof of residency and/or college enrollment will be required to participate.
The Miss Coon Rapids Pageant began as a community service project of the Coon Rapids Jaycees and has always been a part of the Coon Rapids Snowflake D... Continue reading ...
Lunch for One?
Posted by Gianna Elizabeth Ianos on Sunday, September 23, 2012,
In :
Lunch is served!
Cranraisen Chicken Salad Sandwich Divadish kitchens presents Lunch for one:Organic white chicken breast meat app. 6 ozs. 1/4 -1/3 cup of Mayonnaise Dash of Sea Salt Small bunch of Craisins Dash of Caraway seed *Optional slivered almonds small amount
** Mix all above ingredients together serve this delicious chicken salad on any type of toasted bagel, mine is a Cinnamon Raisin with a light amount of butter on it first.
**Serve with aside salad, mine is with a Hon... Continue reading ...
Seared Greek Chicken Breasts!
Greek Chicken Divadish Personal Chef Services: I absolutely LOVE Eating Good food. Cooking Healthy Good food is for your Whole Body, and it is easy to do, at least for me it is.Here is what you need to do to start enjoying your meals more often and spend less time in your kitchen.Lists of Ingredients Needed:
- Olive oil ( Extra Virgin)
- (1) Fresh Lime
- Oregano
- Thyme
- Garlic (powdered or minced)
- Sweet Basil (dried)
- Kosher Sea Salt
- (...
Continue reading ...
My Comfort Food Meal!
Italian Meatloaf DinnerDivadish's Comfort food groups! Yum....
When I get hungry I mean really hungry I usually crave something comforting, don't you?
When this happens I turn back the hands of time and go for one of my family's favorites Meatloaf, boiled dill butter potatoes, and honey mustard pork-n-beans. To me it screams ohhhhhhhhhhhhhh, and it tastes delicious.
What are your comfort foods? Care to share your fav's wi... Continue reading ...
Grilled Chicken Flatbread Sandwich
Posted by Gianna Elizabeth Ianos on Monday, September 3, 2012,
In :
New Recipe
Grilled meat always taste better doesn't it. This particular sandwich was a new recipe I was trying and I gotta say it turned out Yummy with a capital "Y"! Sometimes you can just eat the whole thing just standing there in your kitchen, but you know you should go sit down at the table like a Lady,,, yeah right....!
Well I did go sit down and not because I am a Lady, but I was dropping food all my kitchen floor and thought it would be less messy if I just sat down.
This flatbread sandwich was li... Continue reading ...
Easy & Quick Salad Recipe
Posted by Gianna Elizabeth Ianos on Tuesday, May 1, 2012,
In :
Salad Recipe
 Asparagus & Cranberry Salad Recipe by Chef Gianna
Ingredients: 4 washed portabello mushrooms sliced thin 4 washed spears of asparagus chopped in 1/4 slices 1/4 cup of dried cranberries 1/4 cup of diced onion 2-3 cups washed spinach or Romain lettuce
Dressing: 1/4 tsp. of ground dry mustard 3 tbsps. of red wine vinegar 1tsp. of sugar dash of sea salt 3tbsps.of olive oil Put the above in glass jar with lid and shake till blended. Taste mixture to make sure it has enough tart sweet taste, if not add more of ... Continue reading ...
Stuffed Pepper Soup!!
Posted by Gianna Elizabeth Ianos on Thursday, March 1, 2012,
In :
Healthy Eating
"Stuffed Pepper Soup"This weeks recipe from Divadish Kitchens is Stuffed Pepper Soup.
Chef Gianna E. Ianos took this from the Italian side of her Heritage and put together this hearty soup that will make your toes curl up in sheer pleasure and satisfaction!
Ingredients: 1lb 80% lean ground beef 2 md. bell peppers, chopped (Use the Sweet Bells tastes better) 1 c finely chopped onion 1 can (29 oz. of Hunt's diced tomatoes or (2) 15 oz cans) 1 can 15 oz. of Hunt's tomato sauce 1 6oz. can of Hunt's toma... Continue reading ...
Beef Stew
Posted by Gianna Elizabeth Ianos on Thursday, February 9, 2012,
In :
Comfort Food
 Beef Broth Stew by Chef Gianna What makes really good stew? Some say it is the stock Others the seasonings Still some insist it is the meat I say it is all and just a little more. When making a pot of stew you have to know what you feel like putting in it. Sometimes I put celery, and potatoes, and a creamy beef gravy. Other times I will make a broth base stock add green beans carrots, broccoli, and onions, and even mushrooms. Then there is the uncanny way we all put our ingredients together. I seared m... Continue reading ...
PayPal Coming Soon to Divadish
Divadish is joining the Tech Savy times by offering her clients PayPal to make there menu purchases.
We are working on our list with pictures and price buttons for you to click on and buy now!
We are very excited about this Wonderful additional opportunity for our clients and fellow Foodies.
Keep checking back as we move forward into the the Tech Age of Plastic Purchasing Power!
We expect it will be up and running Very soon.
Thank You and keep Eating Fit for Life!
Chef Gianna
Divadish Ki... Continue reading ...
Angie's List Has the Diva!
Posted by Gianna Elizabeth Ianos on Wednesday, September 7, 2011,
In :
Angie's List
Divadish Kitchens & Catering is now listed .
It is a honor to be part of the Angie's list business membership. At Angie's you have a code of ethics you are expected to run your business by. Service, quality, on time, caring about your clients each and everyday.
I am very proud to be counted among the other businesses who are listed.
Divdish Member ID#6343506
divadishkitchenscatering.com
Thank you;
Chef Gianna
Owner... Continue reading ...
Gourmet Pumpkin Muffins!
Posted by Gianna Elizabeth Ianos on Monday, July 18, 2011,
In :
Jumbo's
Pumpkin Spice and everything nice!
Creating new flavors for morning muffins is always exciting.
This muffin was no exception.
Here is what I did to make it a little more spectacular.
I took my spice bread recipe + my muffin recipe added some Libby's gourmet pumpkin mix and a touch more pumpkin spice.
Then added a little extra cream to make everything a little more rich.
Combined all the above, blended to creamy and baked in jumbo cupcake liners for
app. 16 minutes @ 350'
The result was m... Continue reading ...
Chef @ your Home!
 The above picture is Greek Cod.
This fish is seared in dark green olive oil & sweet cream organic
butter, add in Fresh grown Rosemary and a touch of Greek Oregano.
Then a bit of Lime juice and heat up frying pan to med-high and grill it
to the fish begins to flake apart, telling you the fish is ready to
eat.
This meal can be fixed with many different seasonings that make it taste
a little different with each seasoning that is brought into the dish.
Adding the fruit bowl with organic Pink ... Continue reading ...
Chocolate Lava Cake
Posted by Gianna Elizabeth Ianos on Sunday, April 3, 2011,
In :
Cake Goodness!
Chocolate Lava Cake
 |
| Chocolate Lava Cake |
|
Do you think you are dreaming?
Have you had a dream about a cake like this?
Are you having chocolate withdrawals?
Well, you can stop all that Wishing, Dreaming, and Withdrawing, and place your own order for yours!
This Chocolate Nirvana has it all....
It has chocolate ricotta, chocolate gnache,chocolate syrup, and finally chocolate sprinkles.
It is so moist that when you cut into it, the crumbs donot fall off the fork...
Now that is just plain... Continue reading ...
Italian Buttermilk Pancakes #43
Italian Buttermilk Pancakes #43
These
light, fluffy, cheesy buttermilk pancakes, will make you Swoon, and go
weak in the Knees all @ the same time! They are so light, and moist,
and full of flavor, you may not be able to stop @ just one. But @ a 118
calories each, you won't have to Either.!
So take a extra one this time, you are getting a serving of vegetables, and protein all in one serving.
Aren't you Lucky you came down to breakfast today!
Of course this little delectable can ... Continue reading ...
New Years Eve Packages!
"New Year's Eve Package"Taking reservations now! Call 612-859-3270 to place your order. Package Costs $80.00 for two.(Due upon receipt)
Included in our New Year's Eve Deal:
Dinner for two:
Pick one from each selection:
Roasted Greek Garlic Chicken Grilled Rosemary seasoned Sirloin Pork chops. Grilled Rosemary Greek Lamb Chops
Vegetable Choice: Steamed Garlic & Dill Broccoli or
Steamed Spinach & Feta or
Greek Feta Romaine Salad with tomatoes, olives, cukes and salami comes
With a Old World Greek D... Continue reading ...
Cookies, Cookies for Sale!
Cookies , Cookies, For Sale!
Kahlua Creams (12) @$22.00 =$1.83 a cookie
Coconut Joy's (12)@ $22.00=$1.83 a cookie
Almond Joy's (12) @ $22.00=$1.83 a cookie
Hazlenutty's (12) @ $22.00=$1.83 a cookie
Carmelnella's (12) @ $22.00=$1.83 a cookie
Continue reading ...
Being Thankful!
Getting ready for Thanksgiving!
I am never disappointed about this most Thankful Holiday! It is one that is full with Joy, Family&friends! People
aren't thankful for what new Bling/Bling they want for Christmas,
instead they are thinking about the family & friends that surround
them around the table that day, and also Saddened for those that are
not.... For all of us that have lost Love ones this... Continue reading ...
Cook-A-Thon was a Hughe Success!
With the Holidays Fast-Approaching, wouldn't it be nice to have some meals stock-piled in your freezer!? Where you could just pull one out, thaw, and re-heat!? Where your Family just gets to sit down to a Warm-Meal together and catch up with each others days instead of rushing to figure out what's for dinner!?
Let Divadish Kitchen's & Catering be that source for all your menu needs. I will deliver your meals Hot for this evenings dinner or Flash/frozen for later, and all you do is provide the ... Continue reading ...
Everyone needs Miss Divadish!
From the next door neighbor, to the hockey Mom, everyone needs to Eat sometime. Well Miss Divadish can fill that need, One Mouthful @ a Time! From Soup, to Candy/glazed brownies, your mouth will not stop drooling. So pick up the phone@612-859-3270 call Miss Divadish, and you will get $5.00 off your 1st order! Continue reading ...
Showing Tag: "for" (Show all posts)
Chicken Pie!
Posted by Gianna Elizabeth Ianos on Monday, May 20, 2013,
In :
Pie for Dinner?
 Meat pies are very popular in Europe, here they are okay, but most do not make anything special.
I decided to change that!
Pictured is a Chicken Pie, loaded with organic chicken breast chunks, fresh peas, carrots, green bean, and even corn.
I make my gravy with cream, butter and cream of chicken soup with a dash of this and that.
The crusts are organic too, but not made by me, I forgo that for someone else to do as long as the quality is good.
This whole process from start to finish takes app. 20 ... Continue reading ...
Catering who Do I Pick?
Posted by Gianna Elizabeth Ianos on Saturday, April 20, 2013,
In :
Catering
-
This is the season of Weddings, Graduations and all kinds of Special Events for Fabulous Food, How do I pick my Food Specialist! Let Divadish help you with some of the most asked questions in this industry to help you get your special Caterer. 1 What is my budget, Do I want Quantity or Quality
2.Original recipes or Bucket Recipes 3.Reputation of Caterer 4.What do I get for my money 5.Is it made to order or frozen 6.Is it all Processed foods or all Organic 7.Is it Wholesome Home Made Quality 8.Wha... Continue reading ...
What Kind of Shopper are You?
Posted by Gianna Elizabeth Ianos on Sunday, March 10, 2013,
In :
Super Shopping
Grocery Shopping can be the two Ugliest words in our vocabulary today, let me explain why! Most of Us have very little time to do it so sometimes we do not do it very well if at all really. According to a recent study Identify your M.O. these shopping experts put all of Us in (4) categories.Let me list them for you and see what group you see yourself in.29% ExplorersYou are a browser and impulse buy, never using a grocery list to guide you.26% Time StressedYou grab & go no list, no coupons, no... Continue reading ...
Italian Dinner for you!
Posted by Gianna Elizabeth Ianos on Sunday, February 17, 2013,
In :
Italian Dinner
Italian Dinner for you by Divadish Kitchens & CateringThis is one of my Sunday's dinners. My parents both were big pasta eaters, but the sauce is what made that pasta just go down so much more. The red sauce was cooked for hours and it was made fresh with all the right seasonings, leftover meats and yes plenty of cheese & wine added to the slow simmering sauce. Just looking at this picture makes me hungry.Now according to my mother we always had to have a salad with every meal, and she fav... Continue reading ...
Healthy ways to avoid Holiday Blues!
Hamburger Steak w/ Rosemary potatoes Anxiety, depression, overwhelmed feelings can affect all of us but especially during the holidays when we are adding extra activities to our schedules. Parties, shopping, meal planning, where is there anytime for you? Take time for exercise especially during times of stress. This will help with your mood, keep your body and your spirit lifted and feeling at it's best.15-20 minutes of brisk walking will do... Continue reading ...
Divadish donates to Miss Teen Pageant
Posted by Gianna Elizabeth Ianos on Wednesday, October 3, 2012,
In :
Miss Teen Pageant
 http://misscoonrapidspageant.weebly.com/uploads/1/3/1/5/13159936/1407168.jpg The Miss Coon Rapids Program and Miss Coon Rapids Outstanding Teen Pageants are 'OPEN' pageants. You must live, work and/or go to school within the State of Minnesota in order to participate. Proof of residency and/or college enrollment will be required to participate.
The Miss Coon Rapids Pageant began as a community service project of the Coon Rapids Jaycees and has always been a part of the Coon Rapids Snowflake D... Continue reading ...
Lunch for One?
Posted by Gianna Elizabeth Ianos on Sunday, September 23, 2012,
In :
Lunch is served!
Cranraisen Chicken Salad Sandwich Divadish kitchens presents Lunch for one:Organic white chicken breast meat app. 6 ozs. 1/4 -1/3 cup of Mayonnaise Dash of Sea Salt Small bunch of Craisins Dash of Caraway seed *Optional slivered almonds small amount
** Mix all above ingredients together serve this delicious chicken salad on any type of toasted bagel, mine is a Cinnamon Raisin with a light amount of butter on it first.
**Serve with aside salad, mine is with a Hon... Continue reading ...
Seared Greek Chicken Breasts!
Greek Chicken Divadish Personal Chef Services: I absolutely LOVE Eating Good food. Cooking Healthy Good food is for your Whole Body, and it is easy to do, at least for me it is.Here is what you need to do to start enjoying your meals more often and spend less time in your kitchen.Lists of Ingredients Needed:
- Olive oil ( Extra Virgin)
- (1) Fresh Lime
- Oregano
- Thyme
- Garlic (powdered or minced)
- Sweet Basil (dried)
- Kosher Sea Salt
- (...
Continue reading ...
My Comfort Food Meal!
Italian Meatloaf DinnerDivadish's Comfort food groups! Yum....
When I get hungry I mean really hungry I usually crave something comforting, don't you?
When this happens I turn back the hands of time and go for one of my family's favorites Meatloaf, boiled dill butter potatoes, and honey mustard pork-n-beans. To me it screams ohhhhhhhhhhhhhh, and it tastes delicious.
What are your comfort foods? Care to share your fav's wi... Continue reading ...
Grilled Chicken Flatbread Sandwich
Posted by Gianna Elizabeth Ianos on Monday, September 3, 2012,
In :
New Recipe
Grilled meat always taste better doesn't it. This particular sandwich was a new recipe I was trying and I gotta say it turned out Yummy with a capital "Y"! Sometimes you can just eat the whole thing just standing there in your kitchen, but you know you should go sit down at the table like a Lady,,, yeah right....!
Well I did go sit down and not because I am a Lady, but I was dropping food all my kitchen floor and thought it would be less messy if I just sat down.
This flatbread sandwich was li... Continue reading ...
Easy & Quick Salad Recipe
Posted by Gianna Elizabeth Ianos on Tuesday, May 1, 2012,
In :
Salad Recipe
 Asparagus & Cranberry Salad Recipe by Chef Gianna
Ingredients: 4 washed portabello mushrooms sliced thin 4 washed spears of asparagus chopped in 1/4 slices 1/4 cup of dried cranberries 1/4 cup of diced onion 2-3 cups washed spinach or Romain lettuce
Dressing: 1/4 tsp. of ground dry mustard 3 tbsps. of red wine vinegar 1tsp. of sugar dash of sea salt 3tbsps.of olive oil Put the above in glass jar with lid and shake till blended. Taste mixture to make sure it has enough tart sweet taste, if not add more of ... Continue reading ...
Stuffed Pepper Soup!!
Posted by Gianna Elizabeth Ianos on Thursday, March 1, 2012,
In :
Healthy Eating
"Stuffed Pepper Soup"This weeks recipe from Divadish Kitchens is Stuffed Pepper Soup.
Chef Gianna E. Ianos took this from the Italian side of her Heritage and put together this hearty soup that will make your toes curl up in sheer pleasure and satisfaction!
Ingredients: 1lb 80% lean ground beef 2 md. bell peppers, chopped (Use the Sweet Bells tastes better) 1 c finely chopped onion 1 can (29 oz. of Hunt's diced tomatoes or (2) 15 oz cans) 1 can 15 oz. of Hunt's tomato sauce 1 6oz. can of Hunt's toma... Continue reading ...
Beef Stew
Posted by Gianna Elizabeth Ianos on Thursday, February 9, 2012,
In :
Comfort Food
 Beef Broth Stew by Chef Gianna What makes really good stew? Some say it is the stock Others the seasonings Still some insist it is the meat I say it is all and just a little more. When making a pot of stew you have to know what you feel like putting in it. Sometimes I put celery, and potatoes, and a creamy beef gravy. Other times I will make a broth base stock add green beans carrots, broccoli, and onions, and even mushrooms. Then there is the uncanny way we all put our ingredients together. I seared m... Continue reading ...
PayPal Coming Soon to Divadish
Divadish is joining the Tech Savy times by offering her clients PayPal to make there menu purchases.
We are working on our list with pictures and price buttons for you to click on and buy now!
We are very excited about this Wonderful additional opportunity for our clients and fellow Foodies.
Keep checking back as we move forward into the the Tech Age of Plastic Purchasing Power!
We expect it will be up and running Very soon.
Thank You and keep Eating Fit for Life!
Chef Gianna
Divadish Ki... Continue reading ...
Angie's List Has the Diva!
Posted by Gianna Elizabeth Ianos on Wednesday, September 7, 2011,
In :
Angie's List
Divadish Kitchens & Catering is now listed .
It is a honor to be part of the Angie's list business membership. At Angie's you have a code of ethics you are expected to run your business by. Service, quality, on time, caring about your clients each and everyday.
I am very proud to be counted among the other businesses who are listed.
Divdish Member ID#6343506
divadishkitchenscatering.com
Thank you;
Chef Gianna
Owner... Continue reading ...
Gourmet Pumpkin Muffins!
Posted by Gianna Elizabeth Ianos on Monday, July 18, 2011,
In :
Jumbo's
Pumpkin Spice and everything nice!
Creating new flavors for morning muffins is always exciting.
This muffin was no exception.
Here is what I did to make it a little more spectacular.
I took my spice bread recipe + my muffin recipe added some Libby's gourmet pumpkin mix and a touch more pumpkin spice.
Then added a little extra cream to make everything a little more rich.
Combined all the above, blended to creamy and baked in jumbo cupcake liners for
app. 16 minutes @ 350'
The result was m... Continue reading ...
Chef @ your Home!
 The above picture is Greek Cod.
This fish is seared in dark green olive oil & sweet cream organic
butter, add in Fresh grown Rosemary and a touch of Greek Oregano.
Then a bit of Lime juice and heat up frying pan to med-high and grill it
to the fish begins to flake apart, telling you the fish is ready to
eat.
This meal can be fixed with many different seasonings that make it taste
a little different with each seasoning that is brought into the dish.
Adding the fruit bowl with organic Pink ... Continue reading ...
Chocolate Lava Cake
Posted by Gianna Elizabeth Ianos on Sunday, April 3, 2011,
In :
Cake Goodness!
Chocolate Lava Cake
 |
| Chocolate Lava Cake |
|
Do you think you are dreaming?
Have you had a dream about a cake like this?
Are you having chocolate withdrawals?
Well, you can stop all that Wishing, Dreaming, and Withdrawing, and place your own order for yours!
This Chocolate Nirvana has it all....
It has chocolate ricotta, chocolate gnache,chocolate syrup, and finally chocolate sprinkles.
It is so moist that when you cut into it, the crumbs donot fall off the fork...
Now that is just plain... Continue reading ...
Italian Buttermilk Pancakes #43
Italian Buttermilk Pancakes #43
These
light, fluffy, cheesy buttermilk pancakes, will make you Swoon, and go
weak in the Knees all @ the same time! They are so light, and moist,
and full of flavor, you may not be able to stop @ just one. But @ a 118
calories each, you won't have to Either.!
So take a extra one this time, you are getting a serving of vegetables, and protein all in one serving.
Aren't you Lucky you came down to breakfast today!
Of course this little delectable can ... Continue reading ...
New Years Eve Packages!
"New Year's Eve Package"Taking reservations now! Call 612-859-3270 to place your order. Package Costs $80.00 for two.(Due upon receipt)
Included in our New Year's Eve Deal:
Dinner for two:
Pick one from each selection:
Roasted Greek Garlic Chicken Grilled Rosemary seasoned Sirloin Pork chops. Grilled Rosemary Greek Lamb Chops
Vegetable Choice: Steamed Garlic & Dill Broccoli or
Steamed Spinach & Feta or
Greek Feta Romaine Salad with tomatoes, olives, cukes and salami comes
With a Old World Greek D... Continue reading ...
Cookies, Cookies for Sale!
Cookies , Cookies, For Sale!
Kahlua Creams (12) @$22.00 =$1.83 a cookie
Coconut Joy's (12)@ $22.00=$1.83 a cookie
Almond Joy's (12) @ $22.00=$1.83 a cookie
Hazlenutty's (12) @ $22.00=$1.83 a cookie
Carmelnella's (12) @ $22.00=$1.83 a cookie
Continue reading ...
Being Thankful!
Getting ready for Thanksgiving!
I am never disappointed about this most Thankful Holiday! It is one that is full with Joy, Family&friends! People
aren't thankful for what new Bling/Bling they want for Christmas,
instead they are thinking about the family & friends that surround
them around the table that day, and also Saddened for those that are
not.... For all of us that have lost Love ones this... Continue reading ...
Cook-A-Thon was a Hughe Success!
With the Holidays Fast-Approaching, wouldn't it be nice to have some meals stock-piled in your freezer!? Where you could just pull one out, thaw, and re-heat!? Where your Family just gets to sit down to a Warm-Meal together and catch up with each others days instead of rushing to figure out what's for dinner!?
Let Divadish Kitchen's & Catering be that source for all your menu needs. I will deliver your meals Hot for this evenings dinner or Flash/frozen for later, and all you do is provide the ... Continue reading ...
Everyone needs Miss Divadish!
From the next door neighbor, to the hockey Mom, everyone needs to Eat sometime. Well Miss Divadish can fill that need, One Mouthful @ a Time! From Soup, to Candy/glazed brownies, your mouth will not stop drooling. So pick up the phone@612-859-3270 call Miss Divadish, and you will get $5.00 off your 1st order! Continue reading ...
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